When cocoa beans are roasted and then broken down into smaller pieces, these pieces are called nibs. These nibs are covered in dark chocolate for a double chocolate treat that is more savory than sweet. These are very high in antioxidants, and are delicious to eat as a healthy snack, or added to many foods from oatmeal to cookies for a chocolaty note.
Toasted almonds panned with a deep, dark chocolate. 8 oz cello bag. High cocoa chocolate...
$ 8.95 - Sold Out
One of our newest panned chocolates. We sampled this at the last Candy Show and...
Premium candy coated milk chocolate "milkies". Available in 1/2 lb, 1 lb or 5 lb...
Hawaiian macadamia nuts covered in dark chocolate. 8 oz cello bag.